Tag Archives: canning safety

Canning and Gut Instincts – Part 1

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Those of you who have been reading for a while have probably seen some of the conversations about food safety, canning, and the like we have been conducting on the blog. For those who haven’t, here’s the basic theme: canning … Continue reading

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Canning Zucchini Relish

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As I’ve mentioned before, my post on not using a water bath for jams and jellies sparked all kinds of discussion, even several years latter. Today, one of my readers commented: “I know that this post deals with jams and … Continue reading

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Posted in Farms, Food, Health | Tagged , , , , , | 4 Comments

Canning Safety

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In my younger (much younger!) days when I was learning how to be a nurse, I began to notice that one of the tactics my instructors used to get the students to do things in a certain way was “… … Continue reading

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