Tag Archives: jams

IANS – Reusing Canning Jars

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It ain’t what you don’t know that gets you into trouble. It’s what you know for sure that just ain’t so. ~ Mark Twain When George Gershwin composed the song It Ain’t Necessarily So, he was onto something. I’d love … Continue reading

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When Canning Jars Won’t Seal

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Anyone who cans food has had the experience – you make your jam or jelly, or process fruits and vegetables, and one or more jars don’t seal. Frustrating but not unexpected. Canning is an organic, biological practice. It cannot be … Continue reading

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Canning and Gut Instincts – Part 1

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Those of you who have been reading for a while have probably seen some of the conversations about food safety, canning, and the like we have been conducting on the blog. For those who haven’t, here’s the basic theme: canning … Continue reading

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