Monthly Archives: November 2019

Old-Fashioned Cooking: Beef Stew

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In this modern-day-take-it-out-of-the-freezer-and shove-it-in-the-microwave world, we often lose sight of what real food tastes like. Not too surprising, when you look at the ingredient lists on most prepared foods. Many so-called foods have more chemicals than food ingredients. I figure … Continue reading

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Old-Fashioned Cooking: Leavening

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(OK, so apparently this is not my week for technology – first the power was out, then the internet went down for 10 days and now my camera won’t load pictures. At least I got the post up…) In this … Continue reading

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Horse Vs. ATV

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Someone recently bought a large cattle ranch in our area. “Large” as in several thousand acres. The new owner (about whom I know absolutely nothing with the exception of what I’m writing here) has publicly stated that he does not … Continue reading

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