Author Archives: Bee

Old-Fashioned Cooking: Garlic Pie

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In this modern-day-take-it-out-of-the-freezer-and shove-it-in-the-microwave world, we often lose sight of what real food tastes like. Not too surprising, when you look at the ingredient lists on most prepared foods. Many so-called foods have more chemicals than food ingredients. I figure … Continue reading

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California Floods

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If you spend any time looking at the news on the California floods these days, it looks as though most of California is underwater. While it’s not quite that bad, there is no question that billions of dollars of damage … Continue reading

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The New Diet – Ho-Hum

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So scientists are waving “The New Diet” flag in a Lancet article (the original article actually appeared in 2019 but this post got lost somewhere in the thrash of daily life). The basic tenets: it should be primarily plant-based, you … Continue reading

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