Category Archives: Farms

Peppers

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Pepper varieties, thy name is legion. Big ones, little ones, hot ones, sweet ones, funny-shaped ones, funny-named ones and most of the colors of the rainbow except blue. If you think about it, food can taste pretty bland without a … Continue reading

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Eggplant

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Eggplant is an acquired taste for many people. I suspect this is because eggplants in stores are great big things that tend to be bitter, even when well-salted. The oriental eggplants have a much more delicate flavor. The original globe … Continue reading

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Shell Bean Recipes

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Succotash 3 medium ears fresh corn 4 Tbs butter 1 small onion, minced 2 medium cloves garlic, minced 2 cups fresh or frozen lima beans ΒΌ tsp salt-packed 1 Tbs minced fresh parsley leaves Cut kernels from cobs and scrape … Continue reading

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