Category Archives: Recipes

Parsnip Recipes

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Like most root vegetables, parsnips are well-suited for roasting. A very thin drizzle of honey highlights the sweetness when roasted in butter. They combine well with carrots, squash, onions, apples and pears. You can also mash them like potatoes, or … Continue reading

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Garlic and Leek Recipes

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Garlic/Rosemary Meat Rub 1 tablespoon ground black pepper 1 tablespoon kosher salt 3 tablespoons chopped fresh rosemary 1 tablespoon dried rosemary 8 cloves garlic, minced or pressed through a garlic press ⅓ cup olive oil Mix ingredients. Rub into meat … Continue reading

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Onion Recipes

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Onion recipes, in many cases, treat the onion as more of a supporting player than the star. While there’s nothing wrong with that approach, onions can also take center stage. A cored onion stuffed with sausage makes a satisfying meal. … Continue reading

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