Tag Archives: canning

Rising Food Costs

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In my previous post I talked about the issue of rising food costs: major highlight, an increase of 12-13% for overall food costs in the last year. We all have to eat, feed our kids and try to help people … Continue reading

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When Canning Jars Won’t Seal

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Anyone who cans food has had the experience – you make your jam or jelly, or process fruits and vegetables, and one or more jars don’t seal. Frustrating but not unexpected. Canning is an organic, biological practice. It cannot be … Continue reading

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Canning – Gut Instincts Part 3

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(If you haven’t already, you might want to read parts 1 and 2 before you tackle this) You’re full of it (or rather, them) – bacteria. Your body is covered and simply loaded with bacteria, most of which are beneficial … Continue reading

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